Tuesday, December 20, 2016

Turkey Cheeseball

Serves: 6


Old Farmhouse Chutney Cheeseball

For Decorating:

2 candy eyes
1 Slim Jim stick (
beef jerky) or 1 pretzel stick for Neck
pretzel sticks for tail
1 round chocolate candy or pies of cheese mix for the head
1 candy corn
or pies of carrot for "beak"
a few teaspoons of melted chocolate (or
icing) ”for glue” the eyes and beak.

Decorate: To make the turkey "tail" stick your pretzel sticks into the back 1/2 of the cheese ball. To make head take a stick of beef jerky and "glue" a round candy on top with melted chocolate or icing. Then “glue” the nose and eyes.

Place BIRD into the refrigerator for overnight (or 2-3 hours).

Garnish with sliced apples and crackers.

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